Closing The Loop: Sustainable Proteins in the Mediterranean
On February 20, 2025, we successfully completed an engaging webinar on sustainable protein production under the PRIMA programme, supported by the EU’s Horizon 2020 initiative, jointly organized with ProxIMed and CIPROMED Projects. With over 70 participants from various sectors, the event sparked dynamic discussions on innovative, circular solutions for the future of food systems.
On February 20, 2025, we successfully completed an engaging webinar on sustainable protein production under the PRIMA programme, supported by the EU’s Horizon 2020 initiative, jointly organized with FunTomP and CIPROMED Projects. With over 70 participants from various sectors, the event sparked dynamic discussions on innovative, circular solutions for the future of food systems.
Expert Speakers:
- Prof. Christos Athanassiou
- Christina Adamaki-Sotiraki
- Prof. Özlem Özmutlu Karslioglu
- Prof. Mecit Halil Oztop
- Prof. Daniel Pleissner
- Ayse Yarali Paisios
- Ryabceva Yulia
A heartfelt thank you goes out to our incredible speakers and all the engaged participants whose contributions are driving progress in this critical field.Discover more insights and key takeaways from the webinar here.
